Baker

Position Summary: The Baker at ONE GT, Grand Cayman will play a key role in delivering an exceptional culinary experience through the preparation of fresh, house-made Italian breads and pastries. This position is responsible for executing daily baking operations with precision and consistency, ensuring each product reflects the respective outlets commitment to quality, flavor, and artisanal craftsmanship. The Baker will manage dough preparation, proofing, and baking processes, while maintaining high standards of cleanliness and food safety. This role also supports seasonal menu updates, collaborates with the pastry and culinary teams, and contributes to the hotel’s reputation as a destination for gourmet delights. Core Responsibilities: • Execute daily production of breads, breakfast pastries, and baked goods with consistency and precision for each of the hotel’s outlets and venues while maintaining the highest standards, in collaboration with the Pastry Chef and under the guidance of the Executive Chef. • Prepare doughs, batters, and fillings from scratch, following traditional techniques and Café Bellini’s artisanal standards. Prepare baked goods for the remaining outlets as required and to the highest standards. • Monitor baking processes to ensure optimal texture, flavor, and presentation across all offerings. • Maintain inventory of baking ingredients and supplies, ensuring freshness, proper storage, and cost control. Adhere to strict food safety, hygiene, and sanitation protocols in compliance with local health regulations. • Collaborate with the pastry and culinary teams to support seasonal menu updates and special product launches. • Assist in training and mentoring junior baking staff, fostering a positive and efficient kitchen environment. • Support custom orders and special events with high-quality baked goods tailored to guests needs. • Ensure cleanliness and proper maintenance of baking equipment and workstations. • Uphold ONE | GT ‘s brand values through craftsmanship, attention to detail, and a passion for quality