JOBS CAYMAN ID: P4H2S4
RESPONSIBILITIES INCLUDE:
- Providing the highest quality of service to guests in a courteous, attentive, and professional manner.
- Deliver food to tables and properly explain the menu items.
- Clean, set, and re set tables continuously, taking responsibility for assigned station, tables, and side duties.
- Ensure that the restaurant maintains proper standards of cleanliness and sanitation.
- Stock and maintain side stations with linen, china, glassware, and silverware to support uninterrupted service.
- Clear tables of all plates, cups, and flatware after a party leaves, wipe down tables, and properly re-set them with clean tableware.
- Clean and maintain dining room surfaces, side stations, and work areas, as needed (especially after spills or breakages).
- Assist in performing opening and closing side work, including setting all tables according to standard and ensuring side stations and storage areas are fully prepared.
- Work as part of a team, coordinating with servers, kitchen staff, and other service team members to ensure smooth restaurant operations.
- Perform other job related duties as requested by the Food & Beverage leadership team.
QUALIFICATIONS:
- High School diploma or equivalent
- Excellent communication, multitasking, and problem-solving in a fast-paced environment.
- Physical ability to stand for extended periods, walk constantly, bend, and carry trays or stacks of plates safely.
- Basic understanding of food safety and hygiene standards.
- Must be available to work flexible hours, including evenings, weekends, and public holidays
This position is open only to local applicants—Caymanians, Permanent Residents with the Right to Work or Caymanian Status Holders —who are currently residing in the Cayman Islands.
LOCATION OF POSITIONS: Palm Heights, Grand Cayman, Cayman Islands
EMPLOYMENT TYPES: Full-Time positions up to 45 hours per week.
Please apply using our careers website activecapitalltd.hrmdirect.com
acljobs@dart.ky